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Company's Coming Banana Pudding



When your hubby comes home from the office and says, "The boss is joining us for dinner, " or a few friends or family make a sudden visit, make this easy banana pudding for dessert.   It is also great to take for work luncheons or potlucks.

3  cups of milk (whole milk makes it extra rich)
1 5.1 ounce package of instant vanilla or banana cream pudding mix
1 8 container of Cool Whip (I like the extra creamy), at room temp. 
3 ripe, but not brown banana--they need to have some firmness for cutting
1 box of vanilla wafers

In in 2 quart baking dish (11x7 or 8x8), cover the bottom with vanilla wafers.  Slice bananas into 1/4 inch slices. Place one banana slice on top of each wafer.  In a large bowl, empty pudding mix into the bottom and then add milk.  Whisk until all pudding mix is dissolved.  It should not be firm. It should be pourable.  Stir the Cool Whip until smooth and fold in half of it to the pudding.  Pour half of the pudding on top of wafers and bananas.  Lay another layer of wafers and bananas.  Any extra banana slices should be placed in as well.  Top with remaining pudding mix. Spread to the sides to make sure all wafers are covered.  Then spread the remaining Cool Whip on top.  Crumble 4-5 wafers and lightly dust the top of the Cool Whip with the crumbles.  Cover with foil and refrigerate for at least 30 minutes.  

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