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Country Apple Dumplings

I know you are going to think this recipe just won't work, but please try it. It is amazing. I promise.
1 large or 2 medium Granny Smith apples, peeled, cored and cut into 8 large slices or 16 small slices.
1 can of 8 crescent rolls
3/4 cup butter
3/4 cup sugar
1/2 tsp. cinnamon
6 ounces Mountain Dew, yes, I said Mountain Dew.

Preheat oven to 350 degrees.Separate crescent roll triangles. Place either one large apple slice or two small slices in the triangle end of the dough and roll from the point to the wide side. Press ends together so that apples are completely covered. Melt butter in sauce pan, mix in sugar in cinnamon and spoon on top of dumplings. Pour Mountain Dew over the top of dumplings. Bake for 40 minutes or until golden brown.





1 comment:

  1. I made these right a few weeks ago and they turned out AMAZING!

    ReplyDelete